Stevia, The Perfect Sweetener, Whoops Supplement

We are all aware that sugar is not our friend.Stevia, called glycoside, (causing the body to pass
Sugar increases insulin levels and may lead to ait through normal channels without raising blood
myriad of diseases such as high blood pressure,sugar) it is an excellent sugar substitute for those
heart disease, obesity, inflammation, prematurewishing to lose weight.Research carried out in
aging and so on.Artificial sweeteners such asJapan and South America, clearly demonstrates
Aspartame (NutraSweet, Equal) and Splendathe beneficial effects of Stevia in regulating blood
come with their own set of debilitating andsugar levels and supporting the pancreas, reducing
damaging effects. These chemical substitutes arethe symptoms of diabetes and hypoglycemia.
not the answer for good health or for caloricOther traditional uses of Stevia are to lower
restriction. Aspartame for example has beenelevated blood pressure (hypertension), as a
linked to brain cancer, emotional disorders,digestive aid, to reduces gas and stomach acidity,
seizures, and birth defects. More than 75% of alland inhibit the growth and reproduction of bacteria
non-drug complaints to the FDA are aboutthat cause gum disease and tooth decay.Stevia is
Aspartame. These side effects are but a smallwidely used all over the world, from Japan
sampling of the 100’s of adverse(claiming 41% of the sweetener market, including
reactions caused by Aspartame.Animal researchsugar), China, Germany, Israel, South Korea and
has linked Splenda (succulous) with enlarged liverso on. And we repeat, with no reports of toxicity.
and kidneys, shrunken thymus glands, reducedIn the US, the FDA banned this natural non-caloric
growth rate and aborted pregnancies. Availablealternative to sugar and artificial sweeteners in
only since 1999, the reports of adverse effects1991. But, since the passage of the Dietary
on humans is beginning to evolve, but understandSupplement Health and Education Act (DSHEA),
that people having adverse reactions may notStevia can be sold legally in the United States, but
make the connection.Reducing or quitting sugaronly as a "dietary supplement." Why?…Well,
altogether is beneficial to good health. Yet, we allmoney talks and pockets and influence run
know how very hard this is to do. In our house,deep.Many companies today are using Stevia as a
we have consciously reduced sugar to almostsweetener (whoops! dietary supplement) in
nothing. We do however, need a bit of sweetenernutrition bars, meal replacement drinks, protein
on occasion, for example to sweeten lemon aid,powders, etc. And generally, you don’t
ice tea, coffee, whole grain cereal, oatmeal etc.have to go to the health food store to find
We therefore recommend choosing Stevia overStevia. Most grocery stores are now stocking it.
sugar or artificial sweeteners.What isIf yours does not, just ask. I’m sure they
Stevia?Stevia is a non caloric sweetener, an herb,won’t mind stocking it. Ours
native to Paraguay. It has been used as adidn’t.If you give Stevia a try, be patient,
sweetener for centuries in Paraguay and decadesit may not suit you the first few times you try it
in Japan without a single complaint regardingbut believe me, soon you’ll wonder why
harmful effects. This small green plant bearsyou ever used anything else. Stevia is actually
leaves which have a delicious and refreshing tastegood for your health! It’s a no brainer! Do
that is 10-15 times sweeter than table sugar.yourself and your family a big favor and try
Stevia extracts called steviosides, claim as muchStevia like our family has. It just may be a health
as 200-300 times the sweetness of tablechanging experience.Stevia, a sweet reward on
sugar.Stevia is a natural dietary supplement whichthe road to…TRUE HEALTHY LIVING
studies have shown offers a bounty of healthNOW!Due to personal health issues we have been
benefits. Here are just some of the nutrientsresearching health & fitness for the last five
found in the Stevia leaf.Vitamin A & C,years. The information we have obtained has
Phosphorus, Potassium, Riboflavin, Fiber, Protein,helped us and our family members get off
Magnesium, Iron, Zinc, CalciumBecause the humanpharmaceutical drugs and regain a level of health
body does not metabolize the sweet compound inwe had never known.